Allergen Awareness Health & Safety Lv 2 Food Safety & Hygiene Lv 2 Manual Handling and 24 more courses... all in the £10 Course Bundle

This Allergen Awareness course essential for anyone involved in the production or serving of food including chefs, counter staff and waiters.

You complete the course online, at your own pace. When you complete the course you are issued with a printable digital certificate.

We're so sure you'll enjoy this course we offer a 14 day money back guarantee, no questions asked.

This course is available in our £10 course bundle which includes 28 courses.

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28 Essential Courses for £10

  • Meets UK and EU legal requirements for food handlers
  • Accredited by the CPD Accredition Group
  • Online course with no time limits
  • Approximate duration: 1-2 hours
  • Instant printable digital certificate

We're accredited by the best in the business

CPD Accreditation
LPI Accreditation

Who needs a Allergen Awareness certificate?

Our Allergen Awareness course contains everything you need to comply with current UK legislation. The course is suitable for:

  • Anyone who prepares, cooks, handles or serves food
  • Food manufacturers
  • Chefs and Cooks
  • Catering staff
  • Waiters and Servers
  • Counter Staff
  • Nannies, childminders, school and nursery teachers
Get the £10 Course Bundle

28 Essential Courses for £10

a bowl of mussles

Why do I need a Allergen Awareness certificate?

Understanding your responsiblities when it comes to using and serving allergens ensures the food you serve is safe and compliant with food standards and regulations.

Your customers have a legal right to know if any of your products contain any of the 14 key allergens and you have a responsibility to ensure you do not expose customers to allergens without their knowledge.

Our course imagery and quizzes make it easy for you to learn the material and prepare for the online assessment.

Get the £10 Course Bundle

28 Essential Courses for £10

All food handlers, servers, their supervisors and those involved in managing food safety in food businesses must be adequately trained or have received appropriate instructions or supervision in food allergen matters relevant to their role.

What does the Allergen Awareness course cover?

The course gives you an understanding of the 14 key Allergens and how to prepare and serve food safely.

Share this knowledge with your team and improve your customer service.

  • The 14 Allergenic Ingredients
  • Allergens
  • Labelling
  • Cross-Contamination
Get the £10 Course Bundle

28 Essential Courses for £10